Old-Fashioned Alabama Fig Preserves: A Tested Canning Method
Make old-fashioned Alabama fig preserves with a tested boiling-water canning method, proper headspace, and elevation-adjusted processing times.
Muscadine Jelly: A Southern Pantry Classic With a Tested Method
Make clear Southern muscadine jelly with a tested no-pectin method, careful juice preparation, accurate jelling, and proper canning times.