Description
Trinidad Scorpion chili pepper Trinidad Scorpion is an extremely hot chili pepper with wrinkled, lantern-shaped fruit that ripens to deep red. Its intense heat makes a little go a long way in hot sauces and seasonings.
Growing and Care
Plant in full sun in rich, well-drained soil once nights are reliably warm. Water deeply and consistently, and give this long-season pepper time to ripen through Alabama’s summer heat. Wear gloves when handling fruit and avoid touching your eyes; keep peppers away from children and pets.
Size and use: Plants can reach about 48 inches tall. Fruits are around 2 inches long; harvest may begin around 90 days under favorable conditions.
